Yo bros and dogs. I am TOTES over recipes right now. So today I made this thing up. I’m calling it BLT orzo salad. Read on to learn more about how I’m unemployed and putting random foods together.
Archive for 2010|Yearly archive page
Gator Nuggets
In recipe on April 14, 2010 at 3:01 am
Did you figure out that I’m on a little break-a-roo here? You did? Of course you did. I’m basically just posting here because I was invited to a Chicago food-blogger meet up this week and feel like I need to justify myself if I want to go. For the record: that’s me making fried gator nuggets.
Carnitas
In recipe on January 23, 2010 at 9:31 pm
I intervewed the Hubs today about some carnitas tacos he made a while ago. I’m supposed to be working, but I’m pretty bored and since I quit the job, I have to admit I’m not really all that invested. Anyway, so these carnitas were really bad ass. They fell apart like a drunk mother at her only son’s wedding. They had a great flavor and were not at all greasy. The next day we toasted them in the toaster oven and they were even awesomer.
Flatbread FAIL
In Uncategorized on January 22, 2010 at 6:01 pm
That chickpea flour flatbread I made, with scallions and garlic, kind of looks like roadkill, doesn’t it? I took the recipe from a GUEST blogger on Mark Bittman’s blog. So I could NOT blame him if I wanted to, but you know what? I’m going to be honest. I’m not really into Bittman though he is cool on that show where he goes around Spain eating stuff on PBS.
Pickled Apple War
In Uncategorized on January 21, 2010 at 5:47 pm
My taste testing of three different pickled apples is over, and there is a winner. Hey, isn’t that jar of pickled apples up there beautiful? It really is. Guess what. It tasted like a douche. Not that I’ve ever had a douche, in my mouth or otherwise. I promise. Though douches do sorta look like juice boxes.
Pasta with butternut squash
In recipe on January 18, 2010 at 6:20 pm
This recipe turns your butternut squash into a sort of pesto, sort of, sort of. At first I thought it was weird, but mostly it was weird because it was my first attempt at making pasta with my NEW PASTA MAKER. That’s right. I got one for Christmas, and my first attempt was NOT stellar. I made the pasta too thin, cooked it a little too long, forgetting that pasta continues to cook after you strain it duh. Read the rest of this entry »
Well lookee here.
In recipe on January 13, 2010 at 7:10 pm
I guess that whole vacation thing is almost over, so it’s back to writing about food for me.
I ate a lot of things since I last posted, including, but not limited to: Read the rest of this entry »
